Abalone Fusiformis Rice

Discover the Freshness and Flavor of Haedam's Abalone Fusiformis Rice

Key Features

Indulge in our Abalone Fusiformis Rice, crafted with live abalones quickly cooked to preserve their chewy texture. This delightful dish is enriched with a generous serving of fusiformis and enoki mushrooms, offering a perfect combination of taste and texture. To elevate its flavor profile, we've added our special soy sauce, delivering a rich and savory experience with every bite.

A Message from Mealtones

For a comforting meal that satisfies, we have seasoned our Abalone Fusiformis Rice with natural rock samphire, imparting a gentle spiciness. This thoughtfully crafted dish is hearty enough to stand alone, negating the need for any additional side dishes.

Taste Profile

Experience the harmonious blend of chewy abalone complemented by a hint of spice. Our Abalone Fusiformis Rice not only tantalizes your taste buds but also creates a memorable dining experience that you won’t forget.

싱싱함고 풍미가 가득한 해담 전복 톳밥

특징

해담의 전복 톳밥은 살아있는 전복을 바로 조리하여 쫄깃하고, 톳과 팽이버섯을 듬뿍 넣어 특별한 식감과 풍미를 자랑합니다. 여기에 직접 만든 특제 간장소스가 더해져 풍성한 맛을 제공합니다.

MD 추천 포인트

자연산 가사리를 사용하여 살짝 매콤하게 조리한 전복 톳밥은 반찬 없이도 든든한 한 끼 식사가 가능합니다.

테이스티 노트

전복의 쫄깃한 식감과 살짝 매콤한 맛이 어우러져 독특한 맛의 조화를 이룹니다.